Love maple syrup? Want to know how it’s made? Find out at the Hart House farm Committee’s annual Sugaring Off!
Date: Saturday, March 28th
Time: Bus leaves HH at 10am Saturday and return to Hart House at 6 pm
Cost: $15 with bus, $10 without bus
More info: please clickhere.
Tickets are ON SALE now! Purchase online or at the U of T Tix Box Office located in the basement of Hart House. Get ‘em soon, cause this event is sure to sell out!
Did you know?
The Farm Committee tries to source as much local, sustainable food as possible for all of our events. Many of the ingredients for our meals come from 100km Foods Inc. and we have previously sourced sustainable meat from Rowe Farms and Olliffe Butcher Shop.